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Dysphagia

Resources for Dysphagia

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Case Studies

Resource® ThickenUp Clear™ - a smooth transition and successful introduction in Leeds

Dysphagia

  • Case Studies
  • Article

Resource® ThickenUp Clear™ - a smooth transition and successful introduction in Leeds

article

Dysphagia

  • Case Studies
  • Article

A Comparative Study Between Modified Starch and Xanthan Gum Thickeners in Post-Stroke Oropharyngeal Dysphagia

article

Dysphagia

  • Case Studies
  • Article

Acceptance, Compliance, and Tolerance of a Novel Xanthan Gum- Based Thickener* in Oropharyngeal Dysphagia Patients

Changing from a starch-based to gum-based thickener product: A step in the switching process

Dysphagia

  • Case Studies
  • Article

Changing from a starch-based to gum-based thickener product: A step in the switching process

Effects of Bolus Rheology on Aspiration in Patients with Dysphagia

Dysphagia

  • Case Studies
  • Article

Effects of Bolus Rheology on Aspiration in Patients with Dysphagia

Matching the Rheological Properties of Videofluoroscopic Contrast Agents and Thickened Liquid Prescriptions

Dysphagia

  • Case Studies
  • Article

Matching the Rheological Properties of Videofluoroscopic Contrast Agents and Thickened Liquid Prescriptions

Resource® ThickenUp™ Clear Buckinghamshire NHS Trust Trial Results

Dysphagia

  • Case Studies
  • Article

Resource® ThickenUp™ Clear Buckinghamshire NHS Trust Trial Results

Resource® ThickenUp™ Clear Four Seasons Trial Results

Dysphagia

  • Case Studies
  • Article

Resource® ThickenUp™ Clear Four Seasons Trial Results

The effects of a xanthan gum-based thickener on the swallowing function of patients with dysphagia

Dysphagia

  • Case Studies
  • Article

The effects of a xanthan gum-based thickener on the swallowing function of patients with dysphagia

Sensitivity and Specificity of the Eating Assessment Tool and the Volume-Viscosity Swallow Test for Clinical Evaluation of Oropharyngeal Dysphagia

Dysphagia

  • Case Studies
  • Article

Sensitivity and Specificity of the Eating Assessment Tool and the Volume-Viscosity Swallow Test for Clinical Evaluation of Oropharyngeal Dysphagia

Performance-based preference for a novel xanthan gum-based thickener among clinicians treating dysphagia patients

Dysphagia

  • Case Studies
  • Article

Performance-based preference for a novel xanthan gum-based thickener among clinicians treating dysphagia patients

County wide change from predominantly starch-based thickeners to Resource ThickenUp Clear

Dysphagia

  • Case Studies
  • Article

County wide change from predominantly starch-based thickeners to Resource ThickenUp Clear

Educational Webinar - Appropriate Use of Thickened Liquids in Dysphagia Management

Dysphagia

  • Case Studies
  • Article

Educational Webinar - Appropriate Use of Thickened Liquids in Dysphagia Management

Supporting people with dysphagia; the use of Resource® ThickenUp® Clear

Dysphagia

  • Case Studies
  • Article

Supporting people with dysphagia; the use of Resource® ThickenUp® Clear