

Malnutrition and malabsorption are associated with a wide range of medical conditions, including GI disorders, cancer, cystic fibrosis, pancreatitis, stroke, cerebral palsy, and critical illnesses.
Malnutrition and malabsorption are risk factors for disease aggravation, leading to delayed healing, worsening of clinical outcomes, and increased mortality.
International clinical guidelines, such as ESPGHAN and ESPEN, recommend a range of nutritional interventions for managing malnutrition in patients with GI dysfunction and feeding intolerance.
Peptamen® products as early enteral nutrition can help support clinical outcomes in patients with GI conditions, including acute pancreatitis, Crohn’s disease, and intestinal failure.
It is important to reflect the clinical experience for the enteral feeds via case studies reported and published. Please watch the video teasers per each case study. Then you can download the full publication.
Resources for Enteral Case Studies
Other content you might be interested in

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Listen: Anaphylaxis UK - Children Allergies & Support with Chief Executive Simon Williams
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Listen: How to manage the cost of a blended diet with paediatric team lead Harriet Farr
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Listen: Blended Diets for Enteral Feeds Advice with dietitians Jamie Leung & Sam Oure
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Listen: Paediatric Enteral Nutrition Management & Tips with Jacqueline Lowdon
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Listen: Administering medicine to dysphagia patients with Professor David Wright and Jan Flynn
0h37- Podcast

- Podcast
Listen: Managing Enteral Patients & Peptide Feeds with Marie Watson
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Stroke Rehabilitation - Dysphagia, Speech & Swallowing with Smruthi Venkat
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