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Oncology
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GI Symptoms in Oncology Patients Nutritional Management and the Role of Enteral Feeding
The article explores the prevalence and impact of GI intolerance in oncology patients and the nutritional strategies used to manage these intolerances, with a particular focus on enteral feeding. It examines the evidence supporting the use of peptide-based enteral feeds with food derived ingredients, in improving nutrient absorption and GI tolerance.
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