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Nestlé Health Science Dietitians Research Survey
First Name
Last Name
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Occupation
- Select -
I represent a medical Institution
I'm a Dietition
I'm a Gastroenterologist
I'm a General Practitioner
I'm a medical student
I'm a Nurse
I'm a Nutritionist
I'm an Oncologist
I'm a Pediatrician
I'm a Speech & Language Therapist
I'm a Surgeon
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1) Which of the below best describes your job title?
1) Which of the below best describes your job title?
- Select -
Dietitian - Oncology / Haematology
Dietitian - Surgery
Dietitian - Home Enteral Feeding
Dietitian - Community
Dietitian - Rotational
Dietitian - Gastroenterology
Dietitian - Critical Care
Other…
Enter other…
2) Thinking of your current caseload, approximately what proportion are patients who have cancer, or lasting effects from cancer?
- Select -
100%
>75%
>50%
>25%
<25%
3) How commonly do your oncology patients experience malabsorption or maldigestion with their
oral intake
? (Including food and oral nutritional supplements).
- Select -
Very Frequently
Frequently
Occasionally
Seldom
Never
N/A
4) How frequently do your
enterally-fed
oncology patients experience gastrointestinal symptoms?
- Select -
Very Frequently
Frequently
Occasionally
Seldom
Never
N/A
5) How confident do you feel in the management of these symptoms when they arise? Please rate on a scale of 1-5, where 5 is completely confident and 1 is not at all confident.
- Select -
1
2
3
4
5
6) What solutions and services do you feel would help support your practice in this area? Select all that apply
Webinars
Case studies
Study day (in person)
Best practice guidance
Podcasts
New oral nutrition products
New enteral nutrition products
None are needed in my view
Other…
Enter other…
1. 1.O’Reilly M, Mellotte G, Ryan B, O’Connor A.Gastrointestinal side effects of cancer treatments.
Ther Adv Chronic Dis.
2020; 11: 2040622320970354.
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