Performance-based preference for a novel xanthan gum-based thickener among clinicians treating dysphagia patients
Herentry K, et al. European Geriatric Medicine. 2011;2(S24-S206.).
Excellent Compliance1:
Does not affect colour, taste and odour of hot or cold liquids or foods.
Flavourless & Odourless
No lumps in various liquids
Practically transparent in water
98% of professionals state that it helps improve compliance*
Easy to Prepare6
The results obtained with Resource® ThickenUp® Cle...
Tags
This article's user rating is
Authors
Herentry K, et al
Related case studies
Professor Anna Nowak-Wegrzyn
Dr Laura Czerkies
Kemuel Reyes
Dr Barbara Collins
Dr Ralf G. Heine
Related Content
Alison Smith
RD
Rofes L, et al
Professor Liam O'Mahony
Dr Harald Renz
Dr Elizabeth Forbes-Blom
Professor Ann Nowak-Wergrzyn
Related Products
