Evaluation of hypoallergenicity of a new, amino-acid based formula
Background Cows’ milk allergy (CMA) is one of the major food allergies during infancy and childhood. Hypoallergenic formulas can be necessary for managing infants and children with severe CMA. According to the American Academy of Pediatrics (AAP), a formula is “hypoallergenic” if it does not provoke allergenic activity in 90% of infants or children with confirmed CMA with 95% confid...
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Dr. Laura Czerkies
Professor Anna Nowak-Węgrzyn
Dr. José Saavedra