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Growth, Tolerance and Safety of an Extensively Hydrolysed Formula containing Two Human Milk Oligosaccharides in Infants with Cows’ Milk Protein Allergy

Professor Yvan Vandenplas
Dr. Marta Żołnowska
Dr. Roberto Berni Canani
Dr. Sian Ludman
Dr. Tengelyi Zsuzsanna
Dr. Moreno Álvarez
Dr. Anna Goh
Dr. Laura Gosoniu
Dr. Monika Tadi
Dr. Ralf Heine
Cows' Milk Allergy
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Human Milk Oligosaccharides (HMO) in the Dietary Management of Cows’ Milk Protein Allergy

Professor Anna Nowak-Wegrzyn
Cows' Milk Allergy
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What are Human Milk Oligosaccharides (HMO)?

Dr. Elizabeth Forbes-Blom
Dysphagia
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County wide change from predominantly starch-based thickeners to Resource ThickenUp Clear

Alison Smith
RD
Enteral Nutrition
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Promoting enteral feeding tolerance in patients with neurodegenerative

Eugenia Grand
Specialist Dietitian, West Cumberland NHS Trust
Dysphagia
Old man

Performance-based preference for a novel xanthan gum-based thickener among clinicians treating dysphagia patients

Herentry K, et al
Dysphagia
Old man

Sensitivity and Specificity of the Eating Assessment Tool and the Volume-Viscosity Swallow Test for Clinical Evaluation of Oropharyngeal Dysphagia

Rofes L, et al
Cows' Milk Allergy
Father and baby

Twins with cows’ milk allergy step down from AAF to EHF

Petra Teufl
(RD; Oviva)
Gastro Intestinal
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ModuLife & Crohn's Disease Exclusion Diet Training Day

Professor Arie Levine
Rotem Sigall-Boneh
Dr. Johan van Limbergan